Peach Crisp in a Mug 

Ingredients:  

• 1/2 can peaches  
• 1 pack of instant brown sugar oatmeal 
• 1 Tbs butter 
• Dash of cinnamon (if desired)  
• Chopped nuts for garnish (if desired)   

Instructions:  

1. Cut peaches in half.
2. Place peaches in bottom of a microwave safe bowl. 
3. Layer oatmeal on top of peaches.  
4. Cut butter in Forths and layer in top.  
5. If desired, add cinnamon and nuts.  
6. Microwave for 3 minutes.  
7. Stir & enjoy! 

Baked Potato & Chicken 

Ingredients:  

• 1 russet potato  
• 1 can canned chicken  
• sauce of your choice (BBQ, Buffalo)  
• Ranch  

Instructions:  

1. Wash the potato. 
2. Poke holes all around the potato with a fork.  
3. Microwave potato for 6 minutes.  
4. Heat canned chicken in a bowl for 30 seconds, or until hot.  
5. Cut potato in half.  
6. Put desired sauce on top of chicken and mix.  
7. Put chicken inside the potato.  
8. Drizzle with ranch and enjoy!