Marshall University's Student Newspaper

The Parthenon

Marshall University's Student Newspaper

The Parthenon

Marshall University's Student Newspaper

The Parthenon

G-lover Chili team member preparing for the competition.

ChiliFest heats up Huntington

Kabz James, reporter September 14, 2015

Huntington held the 31st annual ChiliFest on Saturday at Pullman Square. The rain had very little affect on the attendance of not only locals, but also...

Huntington Wing Fling tickets coming soon

Mackenzi Kyle, reporter August 31, 2015

Marshall University students will have the opportunity to purchase tickets for Huntington’s inaugural chicken wing festival from 10 until two this Wednesday,...

Owner Nicholas Taylor
(left) stands beside his
mobile kitchen at a recent
engagement party the
business catered.


Jocelyn Gibson, Executive Editor June 17, 2015

Hard work means hearty eating—something new business owner Nicholas Taylor aims to accommodate with his pop-up restaurant and catering service Fair to...

Food guilt, different perspectives

Jocelyn Gibson, Managing Editor April 15, 2015

I have been meaning to write about food guilt for a couple of weeks now, but after attending the hunger event on campus Wednesday, I starting thinking...

Proving theres  more to beer

Proving there’s “more to beer”

Karima Neghmouche, Reporter April 14, 2015

The Huntington Ale House, near Marshall University, is a locally owned business open late hours with beer, food and live music. Marshall student Elizabeth...

Take a bite out of a good book

Sara Ryan, Reporter April 7, 2015

Marshall University Professor Christine Ingersoll’s Honors Seminar class presented their edible book themed arrangements yesterday afternoon in the John...

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